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The importance of being chemical affinity. Part VI: The harvest

Salas-Banuet, Guillermo and Ramírez-Vieyra, José and Restrepo Baena, Oscar Jaime and Noguez-Amaya, María and Cockrell, Bryan (2015) The importance of being chemical affinity. Part VI: The harvest. DYNA, 82 (190). pp. 13-22. ISSN 2346-2183

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The quantitative scale of electronegativity, obtained by Linus Pauling, as a result of qualitative electron affinity background, generated multiple different and interesting proposals until today, which have proved to be the effort of ingenuity to get a universal concept of affinity, which has resulted incomplete. Thermodynamics, specifically its thermochemical branch, has offered an explanation, which has been accepted by The International Union of Pure and Applied Chemistry (IUPAC), as incomplete as the former. In both cases, it is thought that the error is in regard to affinity as a property, rather than a behavior.

Tipo de documento:Artículo - Article
Palabras clave:Affinity, Electronegativity, chemistry, history, thermodynamics
Temática:6 Tecnología (ciencias aplicadas) / Technology > 62 Ingeniería y operaciones afines / Engineering
Unidad administrativa:Revistas electrónicas UN > Dyna
Código ID:59089
Enviado por : Dirección Nacional de Bibliotecas STECNICO
Enviado el día :31 Oct 2017 17:20
Ultima modificación:27 Noviembre 2017 22:07
Ultima modificación:27 Noviembre 2017 22:07
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